Nutritional management of preeclampsia.

LI Li,ZHOU Li-juan.

Chinese Journal of Practical Gynecology and Obstetrics ›› 2014, Vol. 30 ›› Issue (8) : 596-599.

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Chinese Journal of Practical Gynecology and Obstetrics ›› 2014, Vol. 30 ›› Issue (8) : 596-599. DOI: 10.7504/fk2014070106

Nutritional management of preeclampsia.

  • LI Li,ZHOU Li-juan.
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Abstract

Abstract: The preeclampsia is a pregnancy-specific systemic disease. The cause of preeclampsia is unknown. We are concerned pregnancy nutrition in reducing the pathogenesis of preeclampsia. Control of risk factors for early prevention of eclampsia is helpful. Early nutritional supplements can improve maternal and fetal pregnancy outcomes.We should ensure that all pregnant women during pregnancy reasonable and adequate nutrient intake. The prevention of the occurrence of preeclampsia has important clinical implications.We need further research to provide more evidence about the role of nutritional supplements during pregnancy in the prevention of preeclampsia.

Key words

preeclampsia;pregnancy / nutrition;prevention

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LI Li,ZHOU Li-juan.. Nutritional management of preeclampsia.[J]. Chinese Journal of Practical Gynecology and Obstetrics. 2014, 30(8): 596-599 https://doi.org/10.7504/fk2014070106

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(2014-04-01收稿    2014-05-07修回)

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