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PDF(814 KB)
PDF(814 KB)
子痫前期的营养管理
Nutritional management of preeclampsia.
子痫前期病因不明，孕期营养在降低子痫前期发病中的作用备受关注。早期防控有利于控制风险，改善母婴预后，产前施行营养干预和评估，保证其孕期各营养物质合理、足量的摄入，对预防子痫前期的发生具有重要临床意义，有待进一步的研究提供更多的证据。
Abstract: The preeclampsia is a pregnancy-specific systemic disease. The cause of preeclampsia is unknown. We are concerned pregnancy nutrition in reducing the pathogenesis of preeclampsia. Control of risk factors for early prevention of eclampsia is helpful. Early nutritional supplements can improve maternal and fetal pregnancy outcomes.We should ensure that all pregnant women during pregnancy reasonable and adequate nutrient intake. The prevention of the occurrence of preeclampsia has important clinical implications.We need further research to provide more evidence about the role of nutritional supplements during pregnancy in the prevention of preeclampsia.
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（2014-04-01收稿 2014-05-07修回）
国家自然科学基金（30772338）
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